The Twinkies Cookbook – Review

I received this complimentary cookbook from Blogging for Books in exchange for my honest review. All opinions expressed are my own. 

The BEST Fall Apart Chuck Roast Recipe


A Little Bit of Change and an Update.

Good morning friends! I’ve been busy. Well not any busier than usual, just busy with different projects. Throw an active almost 9 month old into the mix and it’s a sure-fire recipe for being busy in a much different way than is normal.

An Open Letter to Costco – Why So Many Organics?

Dear Costco, On a recent trip to a Colorado Springs Costco I bopped over to the frozen food section, because frankly, I love being able to purchase large bags of frozen veggies so that when I’m pressed for time I can throw some in my steamer and a healthy side dish is on the table […]

Easter is Springing – Steamed Eggs

Happy Spring! Of course, as I write this it’s cloudy, gloomy, and chilly out, but that doesn’t mean spring hasn’t started…well… springing! I have buds on my lilac tree, which to me is a sure sign of spring. How about you?

Get Cooking – Lodge Cast Iron Cookware Deal

Do you own any cast iron cookware? Would you like to? I have a deal for you! 5 piece Lodge Cookware set, regularly $150.00, on sale for $63.99. What a steal! That’s a savings of $86.01 or 57%.

A little bit of Christmas…

Hello dear readers! How was your Christmas? Mine was wonderful. Peaceful and restful. Thankfully, I was able to get most of my prep work done the weekend before and only had to cook and bake a few last minute dishes and sweets on Christmas Eve and Christmas Day. This is the first year we didn’t […]

Garlic and Blood Orange Vinegar Marinated Pork Chops

These pork chops are wonderful, especially on those hot summer nights when a fully, heavy meal is just not an option. Delicately flavored with garlic, orange and rosemary, these pair well with a fresh salad, or grilled zucchini, carrots and cauliflower. I also like to drink a glass of Tangerine Tango Zinfandel from Keel and […]

Grill Packs – Summer Cookin’ – Honey Mustard Chicken with Apples and Onions

Well, I can’t seem to stay on track with my “guideline” plan, so we are doing chicken tonight, and tomorrow I’ll post a pork recipe that was supposed to be posted LAST week. I do have an excuse for last week, and it’s a good one. Husband was gone. I didn’t cook. End of story.

Grill Packs – Summer Cookin’

I’ve been in a funk. A rut. An “I don’t know what to cook, everything is boring, and I’m not hungry for anything” cooking stand-still. Ever have one of those?

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