Grilled Potatoes, Onions, and Yellow Squash in honor of National Potato Day

Today is National Potato Day, and next month is National Potato Month.

As a kid, we ate a lot of potatoes. They are one of those foods that the majority of people really like, and you can fix them in a variety of different ways. They are perfect for thickening soup or stews, and help keep growing kids full in between meals. I’m no food expert, but potatoes are a staple in my home as they keep well and regularly go on sale at the grocery store, and I use them a lot. (more…)

Cubed Bottom Round Steak…the “In A Mini Skirt” way

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Blackberry Cobbler Bread

Blackberry Cobbler Bread

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Marmalade Chocolate Chip Cookies

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Slow Cooker Eggnog Bread Pudding

Bread pudding, of any kind, is one of my favorite desserts. I love it warm, with a drizzle of heavy cream or chocolate or caramel.

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Pumpkin Divine and #TrickOrTweet

Good Morning Everyone.
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I’ll be posting my version of “Pumpkin Bread” in this post later today, (actually I’m posting pumpkin bread in a new post, because I own this blog, and life got in the way of posting that recipe, that day!) but this morning, I’m uploading this post for the #TrickOrTweet scavenger hunt held by True Femme. (click here to visit the True Femme site and get all the info about the #TrickOrTweet scavenger hunt)

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Harvest Quiche – Zucchini Squash Recipe

Continuing on with my Harvest based recipes I bring you…

Harvest Quiche

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